Creamy Chicken Noodle Soup elevates the classic recipe by adding a rich, creamy base that enhances the overall flavor and texture. This twist makes it a perfect indulgence for special occasions or a cozy night in.
This creamy version of chicken noodle soup combines tender chicken and vegetables in a rich, velvety broth. It’s both comforting and filling, providing a delightful twist on the traditional recipe that everyone will love.
Creamy Chicken Noodle Soup
It’s both comforting and filling, providing a delightful twist on the traditional recipe that everyone will love.
Equipment
- Large pot or Dutch oven
- Cutting board
- Knife
- Whisk
- Measuring cups and spoons
- Ladle
- Soup bowls
Ingredients
- 1 lb cooked chicken shredded
- 4 cups chicken broth
- 2 cups heavy cream
- 2 cups egg noodles
- 2 carrots diced
- 2 celery stalks diced
- 1 onion diced
- 3 garlic cloves minced
- 1 teaspoon thyme
- Salt and pepper to taste
- Fresh thyme for garnish optional
Instructions
- In a large pot, sauté the onion, carrots, celery, and garlic in a bit of oil over medium heat for about 5 minutes until softened.
- Pour in the chicken broth and bring to a simmer. Add the shredded chicken and thyme, seasoning with salt and pepper.
- Stir in the egg noodles and cook according to package directions until al dente.
- Once the noodles are cooked, reduce the heat and slowly stir in the heavy cream. Allow the soup to heat through for a few more minutes.
- Ladle into bowls and garnish with fresh thyme if desired.
Notes
- For a lighter version, substitute half-and-half or a lower-fat cream alternative.
- Feel free to add other herbs like dill or parsley for added flavor.
- This soup can be stored in the refrigerator for up to three days.
- Feel free to add other herbs like dill or parsley for added flavor.
- This soup can be stored in the refrigerator for up to three days.
Nutrition and Calories (per serving):
– Calories: 450
– Carbohydrates: 30g
– Protein: 30g
– Fat: 25g
– Sodium: 850mg
– Sugar: 3g
Please let me know how it turned out for you! Leave a comment below and tag @cookwithexperts on Instagram and hashtag it #cookwithexperts.