Butterbeer is a magical, frothy drink popular among the wizarding community. It’s a sweet, creamy beverage with butterscotch and a hint of fizz. It can be served warm or cold, making it versatile for any season.
Butterbeer is a well-loved beverage in the Harry Potter universe, famous for its creamy butterscotch flavor. This recipe brings the magic into your kitchen with simple ingredients and is perfect for fans who want to experience a taste of the wizarding world.
Butterbeer
a magical, frothy drink popular among the wizarding community.
Equipment
- Saucepan
- Whisk
- Mixing bowl
- Measuring cups
- Mugs
Ingredients
- 2 cups cream soda
- 1/2 cup heavy cream
- 2 tbsp butterscotch syrup
- 1 tbsp brown sugar
- 1/4 tsp vanilla extract
- Whipped cream for garnish
Instructions
- In a saucepan, heat the cream soda and butterscotch syrup over low heat, stirring until the syrup dissolves.
- In a mixing bowl, whisk together the heavy cream, brown sugar, and vanilla extract until slightly thickened.
- Pour the warm butterscotch soda mixture into mugs.
- Top each mug with whipped cream and serve immediately.
Notes
- You can adjust the sweetness by adding more or less butterscotch syrup.
- For a dairy-free version, substitute the heavy cream with coconut cream.
Nutrition:
– Calories: 250 per serving
– Fat: 10g
– Sugar: 30g
– Protein: 2g
Please let me know how it turned out for you! Leave a comment below and tag @cookwithexperts on Instagram and hashtag it #cookwithexperts.